A

Japanese · Midtown-Times Square

DONBURIYA health grade & inspection history

253 WEST 55 STREET, Manhattan, NY 10019

13
NYC violation points↓ Lower is better
A 0–13 B 14–27 C 28+
Peer context Lower than 20% of comparable Manhattan inspections Local context 2 points above the local median

Score from the latest comparable inspection on Jul 3, 2025. The official grade is shown separately and can come from a different represented grading record.

Latest NYC health inspection

Health inspection snapshot

Jul 3, 2025Inspection date
3Violations recorded
2Critical items
Official action: Violations were cited in the following area(s).

Inspection details

Latest health code violations

  • 06C
    Critical violation

    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

  • 06F
    Critical violation

    Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

  • 10F

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Score trend

DONBURIYA inspection history

20 fewer inspection points than the previous comparable inspection. This table shows up to twelve inspection events available in the current source snapshot; the feed’s history can change after agency review.

DateGradeScoreViolationsInspection
Jul 3, 2025A133Cycle Inspection / Initial Inspection
Feb 5, 2025C336Cycle Inspection / Re-inspection
Feb 5, 20251Administrative Miscellaneous / Re-inspection
Aug 2, 202421Cycle Inspection / Reopening Inspection
Jul 30, 2024113Cycle Inspection / Reopening Inspection
Jul 26, 2024176Cycle Inspection / Reopening Inspection
Jul 24, 2024113Cycle Inspection / Reopening Inspection
Jul 18, 20248712Cycle Inspection / Initial Inspection
Apr 23, 2023C316Cycle Inspection / Re-inspection

Repeat patterns

Recurring violation codes

Items recorded in at least two separate inspection events. Recurrence adds context but does not indicate that an issue is still present today.

  • 08A
    Recorded in 6 inspections

    Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

  • 04K
    Recorded in 5 inspections

    Evidence of rats or live rats in establishment's food or non-food areas.

  • 10B
    Recorded in 4 inspections

    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

  • 10F
    Recorded in 3 inspections

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

  • 04L
    Recorded in 3 inspections

    Evidence of mice or live mice in establishment's food or non-food areas.

  • 06C
    Recorded in 2 inspections

    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

  • 06F
    Recorded in 2 inspections

    Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

  • 02G
    Recorded in 2 inspections

    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

Official location

DONBURIYA on the map

Common questions

DONBURIYA inspection FAQ

What grade does the current DOHMH snapshot show for DONBURIYA?

The most recent selectable NYC grade represented in our source snapshot is A, dated Jul 3, 2025. The latest comparable inspection score shown separately is 13 violation points.

When was DONBURIYA last inspected?

The latest inspection in the official dataset is dated Jul 3, 2025.

Is a lower NYC restaurant inspection score better?

Yes. NYC inspection scores are violation points, so lower is better. Letter-grade ranges are generally A for 0–13, B for 14–27 and C for 28 or more points.

Nearby inspection profiles

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Ordered by distance. Point differences use each restaurant’s latest comparable inspection; fewer points are better.

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