A
Chinese · Flushing-Willets Point
WANG DA SHUN health grade & inspection history
133-28 41 AVENUE, Queens, NY 11355
12
NYC violation points↓ Lower is better
A 0–13 B 14–27 C 28+
Peer context Lower than 55% of comparable Queens inspections Local context 1 points below the local median
Score from the latest comparable inspection on Sep 23, 2025. The official grade is shown separately and can come from a different represented grading record.
Latest NYC health inspection
Health inspection snapshot
Sep 23, 2025Inspection date
2Violations recorded
1Critical item
Official action: Violations were cited in the following area(s).
Inspection details
Latest health code violations
- 02GCritical violation
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- 10F
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Score trend
WANG DA SHUN inspection history
15 fewer inspection points than the previous comparable inspection. This table shows up to twelve inspection events available in the current source snapshot; the feed’s history can change after agency review.
| Date | Grade | Score | Violations | Inspection |
|---|---|---|---|---|
| Sep 23, 2025 | A | 12 | 2 | Cycle Inspection / Re-inspection |
| Jun 30, 2025 | — | 27 | 5 | Cycle Inspection / Initial Inspection |
| Feb 29, 2024 | — | 12 | 2 | Pre-permit (Operational) / Compliance Inspection |
| Aug 31, 2023 | C | 41 | 6 | Pre-permit (Operational) / Re-inspection |
| Aug 8, 2023 | — | 41 | 7 | Pre-permit (Operational) / Initial Inspection |
Repeat patterns
Recurring violation codes
Items recorded in at least two separate inspection events. Recurrence adds context but does not indicate that an issue is still present today.
- 02GRecorded in 3 inspections
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- 02BRecorded in 3 inspections
Hot TCS food item not held at or above 140 °F.
- 10FRecorded in 2 inspections
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 06DRecorded in 2 inspections
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 04LRecorded in 2 inspections
Evidence of mice or live mice in establishment's food or non-food areas.
Official location
WANG DA SHUN on the map
Common questions
WANG DA SHUN inspection FAQ
What grade does the current DOHMH snapshot show for WANG DA SHUN?
The most recent selectable NYC grade represented in our source snapshot is A, dated Sep 23, 2025. The latest comparable inspection score shown separately is 12 violation points.
When was WANG DA SHUN last inspected?
The latest inspection in the official dataset is dated Sep 23, 2025.
Is a lower NYC restaurant inspection score better?
Yes. NYC inspection scores are violation points, so lower is better. Letter-grade ranges are generally A for 0–13, B for 14–27 and C for 28 or more points.
Nearby inspection profiles
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