A

American · Midtown-Times Square

THE LUXURY COLLECTION HOTEL (EMPLOYEE DININGN ROOM AND PASTRY) health grade & inspection history

151 WEST 54 STREET, Manhattan, NY 10019

12
NYC violation points↓ Lower is better
A 0–13 B 14–27 C 28+
Peer context Lower than 33% of comparable Manhattan inspections Local context 1 points above the local median

Score from the latest comparable inspection on Apr 21, 2026. The official grade is shown separately and can come from a different represented grading record.

Latest NYC health inspection

Health inspection snapshot

Apr 21, 2026Inspection date
3Violations recorded
1Critical item
Official action: Violations were cited in the following area(s).

Inspection details

Latest health code violations

  • 04H
    Critical violation

    Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

  • 09E

    Wash hands sign not posted near or above hand washing sink.

  • 10F

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Score trend

THE LUXURY COLLECTION HOTEL (EMPLOYEE DININGN ROOM AND PASTRY) inspection history

Same score as the previous comparable inspection. This table shows up to twelve inspection events available in the current source snapshot; the feed’s history can change after agency review.

DateGradeScoreViolationsInspection
Apr 21, 2026A123Cycle Inspection / Initial Inspection
Jan 2, 2025A122Cycle Inspection / Re-inspection
Sep 18, 2024386Cycle Inspection / Initial Inspection
Apr 28, 2023A102Cycle Inspection / Initial Inspection

Repeat patterns

Recurring violation codes

Items recorded in at least two separate inspection events. Recurrence adds context but does not indicate that an issue is still present today.

  • 10F
    Recorded in 3 inspections

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

  • 04H
    Recorded in 2 inspections

    Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

  • 02G
    Recorded in 2 inspections

    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

Official location

THE LUXURY COLLECTION HOTEL (EMPLOYEE DININGN ROOM AND PASTRY) on the map

Common questions

THE LUXURY COLLECTION HOTEL (EMPLOYEE DININGN ROOM AND PASTRY) inspection FAQ

What grade does the current DOHMH snapshot show for THE LUXURY COLLECTION HOTEL (EMPLOYEE DININGN ROOM AND PASTRY)?

The most recent selectable NYC grade represented in our source snapshot is A, dated Apr 21, 2026. The latest comparable inspection score shown separately is 12 violation points.

When was THE LUXURY COLLECTION HOTEL (EMPLOYEE DININGN ROOM AND PASTRY) last inspected?

The latest inspection in the official dataset is dated Apr 21, 2026.

Is a lower NYC restaurant inspection score better?

Yes. NYC inspection scores are violation points, so lower is better. Letter-grade ranges are generally A for 0–13, B for 14–27 and C for 28 or more points.

Nearby inspection profiles

Compare restaurants near THE LUXURY COLLECTION HOTEL (EMPLOYEE DININGN ROOM AND PASTRY)

Ordered by distance. Point differences use each restaurant’s latest comparable inspection; fewer points are better.

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< 0.1 miles away·same point score

B

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A

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A

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A

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