A
Salads · Midtown-Times Square
SWEETGREEN health grade & inspection history
1740 BROADWAY, Manhattan, NY 10019
13
NYC violation points↓ Lower is better
A 0–13 B 14–27 C 28+
Peer context Lower than 20% of comparable Manhattan inspections Local context 2 points above the local median
Score from the latest comparable inspection on Jun 16, 2026. The official grade is shown separately and can come from a different represented grading record.
Latest NYC health inspection
Health inspection snapshot
Jun 16, 2026Inspection date
2Violations recorded
2Critical items
Official action: Violations were cited in the following area(s).
Inspection details
Latest health code violations
- 02BCritical violation
Hot TCS food item not held at or above 140 °F.
- 06CCritical violation
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
Score trend
SWEETGREEN inspection history
1 more inspection points than the previous comparable inspection. This table shows up to twelve inspection events available in the current source snapshot; the feed’s history can change after agency review.
| Date | Grade | Score | Violations | Inspection |
|---|---|---|---|---|
| Jun 16, 2026 | A | 13 | 2 | Cycle Inspection / Initial Inspection |
| Sep 9, 2025 | A | 12 | 3 | Cycle Inspection / Re-inspection |
| May 8, 2025 | — | 22 | 4 | Cycle Inspection / Initial Inspection |
| Apr 15, 2024 | A | 12 | 2 | Cycle Inspection / Initial Inspection |
Repeat patterns
Recurring violation codes
Items recorded in at least two separate inspection events. Recurrence adds context but does not indicate that an issue is still present today.
- 02BRecorded in 2 inspections
Hot TCS food item not held at or above 140 °F.
- 10GRecorded in 2 inspections
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
- 02GRecorded in 2 inspections
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- 10FRecorded in 2 inspections
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Official location
SWEETGREEN on the map
Common questions
SWEETGREEN inspection FAQ
What grade does the current DOHMH snapshot show for SWEETGREEN?
The most recent selectable NYC grade represented in our source snapshot is A, dated Jun 16, 2026. The latest comparable inspection score shown separately is 13 violation points.
When was SWEETGREEN last inspected?
The latest inspection in the official dataset is dated Jun 16, 2026.
Is a lower NYC restaurant inspection score better?
Yes. NYC inspection scores are violation points, so lower is better. Letter-grade ranges are generally A for 0–13, B for 14–27 and C for 28 or more points.
Nearby inspection profiles
Compare restaurants near SWEETGREEN
Ordered by distance. Point differences use each restaurant’s latest comparable inspection; fewer points are better.
< 0.1 miles away·same point score
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< 0.1 miles away·same point score
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< 0.1 miles away·15 more points than here