A
Chinese · Park Slope
NEW CHINA WOK health grade & inspection history
57 4 AVENUE, Brooklyn, NY 11217
9
NYC violation points↓ Lower is better
A 0–13 B 14–27 C 28+
Peer context Lower than 75% of comparable Brooklyn inspections Local context 3 points below the local median
Score from the latest comparable inspection on Jul 30, 2026. The official grade is shown separately and can come from a different represented grading record.
Latest NYC health inspection
Health inspection snapshot
Jul 30, 2026Inspection date
2Violations recorded
1Critical item
Official action: Violations were cited in the following area(s).
Inspection details
Latest health code violations
- 06CCritical violation
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
- 10F
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Score trend
NEW CHINA WOK inspection history
9 fewer inspection points than the previous comparable inspection. This table shows up to twelve inspection events available in the current source snapshot; the feed’s history can change after agency review.
| Date | Grade | Score | Violations | Inspection |
|---|---|---|---|---|
| Jul 30, 2026 | A | 9 | 2 | Cycle Inspection / Re-inspection |
| Jan 14, 2026 | — | 18 | 6 | Cycle Inspection / Initial Inspection |
| Jul 23, 2025 | B | 19 | 3 | Cycle Inspection / Re-inspection |
| Jun 25, 2025 | — | 24 | 5 | Cycle Inspection / Initial Inspection |
| Jun 25, 2025 | — | — | 1 | Administrative Miscellaneous / Initial Inspection |
| Oct 7, 2024 | C | 28 | 5 | Cycle Inspection / Re-inspection |
Repeat patterns
Recurring violation codes
Items recorded in at least two separate inspection events. Recurrence adds context but does not indicate that an issue is still present today.
- 10FRecorded in 3 inspections
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 08ARecorded in 3 inspections
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
- 06CRecorded in 2 inspections
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
- 04KRecorded in 2 inspections
Evidence of rats or live rats in establishment's food or non-food areas.
- 04LRecorded in 2 inspections
Evidence of mice or live mice in establishment's food or non-food areas.
- 02GRecorded in 2 inspections
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- 06FRecorded in 2 inspections
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
Official location
NEW CHINA WOK on the map
Common questions
NEW CHINA WOK inspection FAQ
What grade does the current DOHMH snapshot show for NEW CHINA WOK?
The most recent selectable NYC grade represented in our source snapshot is A, dated Jul 30, 2026. The latest comparable inspection score shown separately is 9 violation points.
When was NEW CHINA WOK last inspected?
The latest inspection in the official dataset is dated Jul 30, 2026.
Is a lower NYC restaurant inspection score better?
Yes. NYC inspection scores are violation points, so lower is better. Letter-grade ranges are generally A for 0–13, B for 14–27 and C for 28 or more points.
Nearby inspection profiles
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