A

Caribbean · Midtown South-Flatiron-Union Square

GOLDEN KRUST CARIBBEAN BAKERY & GRILL health grade & inspection history

47 WEST 14 STREET, Manhattan, NY 10011

12
NYC violation points↓ Lower is better
A 0–13 B 14–27 C 28+
Peer context Lower than 33% of comparable Manhattan inspections Local context 2 points above the local median

Score from the latest comparable inspection on May 14, 2026. The official grade is shown separately and can come from a different represented grading record.

Latest NYC health inspection

Health inspection snapshot

May 14, 2026Inspection date
3Violations recorded
1Critical item
Official action: Violations were cited in the following area(s).

Inspection details

Latest health code violations

  • 02B
    Critical violation

    Hot TCS food item not held at or above 140 °F.

  • 09C

    Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.

  • 10F

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Score trend

GOLDEN KRUST CARIBBEAN BAKERY & GRILL inspection history

Same score as the previous comparable inspection. This table shows up to twelve inspection events available in the current source snapshot; the feed’s history can change after agency review.

DateGradeScoreViolationsInspection
May 14, 2026A123Cycle Inspection / Initial Inspection
Apr 8, 2025A122Cycle Inspection / Initial Inspection
Feb 13, 20250Administrative Miscellaneous / Re-inspection
Oct 29, 2024C4910Cycle Inspection / Re-inspection
Oct 29, 20241Administrative Miscellaneous / Initial Inspection
Jan 18, 2024446Cycle Inspection / Initial Inspection

Repeat patterns

Recurring violation codes

Items recorded in at least two separate inspection events. Recurrence adds context but does not indicate that an issue is still present today.

  • 10F
    Recorded in 3 inspections

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

  • 02B
    Recorded in 2 inspections

    Hot TCS food item not held at or above 140 °F.

  • 09C
    Recorded in 2 inspections

    Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.

  • 04A
    Recorded in 2 inspections

    Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

  • 02G
    Recorded in 2 inspections

    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

Official location

GOLDEN KRUST CARIBBEAN BAKERY & GRILL on the map

Common questions

GOLDEN KRUST CARIBBEAN BAKERY & GRILL inspection FAQ

What grade does the current DOHMH snapshot show for GOLDEN KRUST CARIBBEAN BAKERY & GRILL?

The most recent selectable NYC grade represented in our source snapshot is A, dated May 14, 2026. The latest comparable inspection score shown separately is 12 violation points.

When was GOLDEN KRUST CARIBBEAN BAKERY & GRILL last inspected?

The latest inspection in the official dataset is dated May 14, 2026.

Is a lower NYC restaurant inspection score better?

Yes. NYC inspection scores are violation points, so lower is better. Letter-grade ranges are generally A for 0–13, B for 14–27 and C for 28 or more points.

Nearby inspection profiles

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