A
Italian · Midtown-Times Square
CHAZZ PALMINTERI ITALIAN RESTAURANT health grade & inspection history
30 WEST 46 STREET, Manhattan, NY 10036
37
NYC violation points↓ Lower is better
A 0–13 B 14–27 C 28+
Peer context Lower than 4% of comparable Manhattan inspections Local context 26 points above the local median
Score from the latest comparable inspection on Mar 25, 2026. The official grade is shown separately and can come from a different represented grading record.
Latest NYC health inspection
Health inspection snapshot
Mar 25, 2026Inspection date
7Violations recorded
5Critical items
Official action: Violations were cited in the following area(s).
Inspection details
Latest health code violations
- 02GCritical violation
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- 04JCritical violation
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
- 05DCritical violation
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
- 06CCritical violation
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
- 06DCritical violation
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 10E
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
- 10F
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Score trend
CHAZZ PALMINTERI ITALIAN RESTAURANT inspection history
24 more inspection points than the previous comparable inspection. This table shows up to twelve inspection events available in the current source snapshot; the feed’s history can change after agency review.
| Date | Grade | Score | Violations | Inspection |
|---|---|---|---|---|
| Mar 25, 2026 | — | 37 | 7 | Cycle Inspection / Initial Inspection |
| Oct 3, 2024 | A | 13 | 3 | Cycle Inspection / Initial Inspection |
| Jul 31, 2024 | — | — | 1 | Administrative Miscellaneous / Initial Inspection |
Repeat patterns
Recurring violation codes
Items recorded in at least two separate inspection events. Recurrence adds context but does not indicate that an issue is still present today.
- 10FRecorded in 2 inspections
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Official location
CHAZZ PALMINTERI ITALIAN RESTAURANT on the map
Common questions
CHAZZ PALMINTERI ITALIAN RESTAURANT inspection FAQ
What grade does the current DOHMH snapshot show for CHAZZ PALMINTERI ITALIAN RESTAURANT?
The most recent selectable NYC grade represented in our source snapshot is A, dated Oct 3, 2024. The latest comparable inspection score shown separately is 37 violation points.
When was CHAZZ PALMINTERI ITALIAN RESTAURANT last inspected?
The latest inspection in the official dataset is dated Mar 25, 2026.
Is a lower NYC restaurant inspection score better?
Yes. NYC inspection scores are violation points, so lower is better. Letter-grade ranges are generally A for 0–13, B for 14–27 and C for 28 or more points.
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